Husband-Approved Gems From Our Kitchen

Hello, and welcome to Roubos' Rubies, a recipe-infused blog of delicious proportions! I'm Mrs. R, and though by trade I work in education, I love to cook and find new recipes, and my husband Dr. Bugs (and occasionally two tabby cats, M and J), loves to eat them! I got the idea to start this blog when the requests for some of my recipes became too overwhelming to keep up with, so I decided I would start putting them all in one place for everyone to enjoy! The title, Roubos' Rubies, came from a good friend of mine, and was agreed upon by another. My mother thought I should call it "The Recipes My Mother Never Cooked," since she would burn boiling water, but I decided to be nice :)

So please, feel free to use these recipes, give them to your friends (or just link them!) and comment on your favorites! There will also be other food-related discussions posted here, not just recipes, so check back often!









Happy Reading, and Happy Eating!








Love,
Team Roubos








Wednesday, May 19, 2010

This isn't a recipe but...


This is the fruit salad I had with my lunch today. Strawberries, peaches, and fresh blueberries courtesy of Dr. Roubos and the lab at UF he works at! Add a Dannon Light and Fit Pomegranate Berry yogurt and a Powerbar Simple Energy (Roasted Peanut flavor) granola bar, and you have a tasty lunch!


Also, I wanted to try out how to post pictures! I made the sweet potato curry last night, but didn't actually get to photograph it--it's a staple in our house though, so there will be other opportunities. Tonight is Coconut Tilapia--I'll remember to take pics this time and post with the recipe!


No comments:

Post a Comment